Riazul Añejo stands out in the tequila world for its unique aging process. It is matured for two years in French oak barrels previously used for Cognac, rather than the traditional American bourbon barrels.

This French influence imparts a distinct profile characterized by dried fruits, honey, and spice, making it a tequila that drinks very much like a fine brandy or cognac. It is a dessert in a glass.

Tasting Notes:

• Nose: Cinnamon, almond, and dried cherries.
• Palate: Rich honey, vanilla, spices, and chocolate.
• Finish: Creamy and long with fruity undertones.

Category: Tequila | Style: Añejo | Cask: French Cognac Oak