Massaya Arak is an artisanal spirit from the Tanail property in Lebanon. It is made from Obeidi grapes and distilled three times in traditional Moorish copper stills fired by vine wood.

This wood-fired distillation adds a unique gentleness to the spirit. Before bottling, it is aged in clay amphorae for two years, which rounds out the flavor and creates an incredibly smooth finish.

Tasting Notes:

• Nose: Fresh aniseed and floral grape.
• Palate: Clean, pure licorice with a creamy texture.
• Finish: Long, cooling, and refreshing.

Category: Arak | Origin: Lebanon | Aging: Clay Amphorae